Poulet massala

Poulet massala

Commentaires 106 commentaires

Poulet massala Karimton

Vous ne pourrez pas résister bien longtemps à ce plat emblématique de l’Inde. Une sauce consistante, une jolie coloration et des morceaux de poulets tendres. De plus, vous allez avoir un parfum d’ambiance dans toute la maison.

Avec du riz, des tagliatelles ou un écrasé de pommes de terre, suivez-moi vous allez vous régaler.

106 réflexions sur « Poulet massala »

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